Menu
Tender chicken, applewood smoked bacon, sweet dried cranberries, bleu cheese crumbles, candied walnuts and fresh greens tossed in sweet Italian dressing. (830 cal.)
Crisp fresh salad greens, applewood smoked bacon, shredded cheeses, chopped egg and tomatoes with a char-grilled chicken breast. Served with honey-mustard dressing. (780 cal.)
Accompanied by either a small Caesar or house salad without the croutons.
Choose your favorite topping:Buffalo: Spicy grilled chicken, cheese and ranch dressing. (420 cal.)
Chicken Ranch: Grilled chicken breast, cheese and ranch dressing. (520 cal.)
Broccoli Cheese: Grilled chicken breast, broccoli and shredded cheese. (350 cal.)
Bacon Cheese: Melted shredded cheese and applewood smoked bacon. (480 cal.)
Our famous, tender, slow-cooked, barbecued baby back ribs. Available in a full (1460 cal.) or half rack. (730 cal.)
A half rack of baby back ribs served with a 7 oz. center-cut steak. (1110 cal.)
A half rack of baby back ribs served with a BBQ chicken breast. (1010 cal.)
Char-grilled chicken breasts topped with white butter sauce, fresh house-made bruschetta and a splash of balsamic glaze. (490 cal.) Also available in a lighter single breast portion. (240 cal.)
All chicken or rib options come with a choice of two sides.
* Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Without the bun and served with lettuce, tomato, onion and pickles. (670 cal.) Add cheese and bacon for an additional charge. (230-260 cal.)
A juicy burger topped with freshly prepared bruschetta, mozzarella, lettuce, onion and pickle. (800 cal.)
Our signature 8 oz. USDA Choice Angus Beef burger is served with one side.
Sirloin tips basted in sweet and spicy BBQ sauce. Served over sautéed peppers, onions and caramelized pineapple. Served with choice of one side. (1060 cal.)
A 12 oz. choice center-cut cooked to your liking. (640 cal.) Served with two sides. Also available in a 7 oz. center-cut sirloin. (370 cal.)
*Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Topped with butter. (600 cal.)
Lightly seasoned. (400 cal.)
Enjoy a Crisp Apple Cider (150 cal.)
Available for an additional charge.
Our top priority at Ground Round is always the health and safety of our guests. Our gluten-free menu uses ingredients provided by our food manufacturers. Every effort is made to keep this information current. However, it is possible that ingredient changes may occur due to the differences in regional suppliers, recipe revisions and preparation techniques. Products that contain gluten are prepared in our kitchen. We at Ground Round make every effort possible to identify all forms of gluten and gluten derivatives in our menu items. Unfortunately, we cannot guarantee that the food on this menu is free from gluten. Please ask to speak with a manager if you have any questions.
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Written nutritional information available here.