An American Favorite Since 1969

Menu

we're even better than you remember!

FRIED CHICKEN street tacos

Fried chicken strips topped with creamy jalapeño cole slaw, tomatoes, house-made avocado ranch dressing and a black pepper honey drizzle. Served with a side of roasted salsa verde. (1250 calories)

Soft Pretzels

Served warm with queso cheese dipping sauce. (1000 cal.)

BUFFALO CHICKEN QUESADILLA

Buffalo marinated chicken and a blend of cheeses. Served with our own avocado ranch dressing and roasted salsa verde. (1250 cal.)

Outrageous Nachos Grande

Melted cheeses, fresh pico de gallo, shredded lettuce and jalapeños with seasoned chicken or beef. Served with seasoned sour cream and salsa. (1420-1430 cal.)

Boneless Chicken Wings (610 cal.)

Choose your favorite sauce!   Parmesan Garlic (390 cal.), Sweet chili sauce (280 cal.), Honey sriracha (230 cal.), Honey BBQ (240 cal.), Buffalo  (50 cal.)

Original Chicken Wings (920 cal.)

1 lb. of wings (approx. 8 wings)  Choose your favorite sauce!  Parmesan Garlic (390 cal.), Sweet chili sauce (280 cal.), Honey sriracha (230 cal.), Honey BBQ (240 cal.), Buffalo (50 cal.)

TEXMEX STREET TACOS*

Grilled sirloin steak*, sautéed peppers and onions in tortillas topped with house-made avocado ranch dressing and roasted salsa verde. Served with a side of pico de gallo. (940 calories)

Tower O' Rings

A tower of golden-fried onion rings. Served with ranch dressing and French onion dipping sauce. (900 cal.)

Triple Sampler

A generous sampler of guest favorites: potato skins, chicken tenderloins (Buffalo or plain) and mozzarella cheese sticks. (1660-1700 cal.)

BURGER SLIDERS

Grilled and topped with pepper-jack cheese and caramelized onions on a grilled sweet roll. Served with a garnish of onion rings and a side of Ground Rounder sauce. (1670 cal.)

BLTA POTATO SKINS

Potato skins filled with cheeses, crispy applewood smoked bacon, tomatoes and shredded lettuce. Drizzled with our avocado ranch dressing that's so good we serve up extra on the side for dipping. (1050 cal.)

Chicken Quesadilla

Savory chicken, melted cheeses, fresh pico de gallo and applewood smoked bacon. Served with seasoned sour cream and salsa. (1110 cal.)

ADD GUACAMOLE FOR AN ADDITIONAL CHARGE (100 cal.)

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Written nutritional information available here.

Add a side of flatbread to any soup for an additional charge. (200 cal.)

Cranberry Walnut Chicken Salad

Tender chicken, applewood smoked bacon, sweet dried cranberries, bleu cheese crumbles, candied walnuts and crisp fresh greens tossed in sweet Italian dressing. Served with flatbread. (1020 cal.)

Taco Salad Grande

Crisp shredded lettuce, blended cheeses, black beans, fresh pico de gallo, and your choice of seasoned chicken or beef. Topped with seasoned sour cream and salsa. (800-810 cal.)

Chicken Club

Crisp fresh salad greens, applewood smoked bacon, blended cheeses, chopped egg and tomatoes with grilled chicken or crispy chicken tenderloins. Served with honey mustard dressing and flatbread. (1060-1440 cal.)

Texas Tangler SALAD

Crisp fresh salad greens with seasoned grilled chicken, black bean corn salsa, onion tanglers, shredded cheeses and drizzled with our hickory BBQ sauce and creamy ranch dressing. Served with flatbread. (1060 cal.)

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Written nutritional information available here.

Soup of the Day

Offered in a crock or bowl. Ask your server for today's selection.

Chicken Tortilla Soup

A Ground Round classic served in a crock (260 cal.) or bowl. (520 cal.)

French Onion Soup

The Ground Round's version of a classic served in a crock. (330 cal.)

Sandwiches & Burgers are served with a choice of one side.

Chicken Caprese Flatbread Pizza

Chicken, sun-dried tomato pesto, in-house oven roasted tomatoes, caramelized onions, mozzarella and Parmesan cheeses are topped with fresh basil and balsamic glaze. (1030 cal.)

Texas Tangler Flatbread Pizza

Grilled chicken, mozzarella cheese, diced red onions and tomatoes all topped with BBQ sauce, ranch dressing and onion tanglers. (1140 cal.)

  Grilled Chicken & Salsa Verde Flatbread Pizza

Our delicious flatbread topped with Cheddar-Jack cheese, grilled chicken, peepers and onions. (1880 cal.)

Hot SICILIAN

Ham, pepperoni, applewood smoked bacon and melted mozzarella cheese on grilled flatbread with marinara sauce for dipping. (950 cal.)

   Veg Veggie Burger

This starts with our Ground Rounder sauce on a grilled split-top bun, a tasty veggie burger that is topped with sautéed mushrooms, caramelized onions, tomato, pickles and lettuce. (640 cal.)

ISLAND Turkey Burger

A ground turkey burger atop sriracha mayonnaise, lettuce and tomato. Topped with grilled pineapple slices and served on a grilled split-top bun. (770 cal.)

traditional ClubHOUSE Sandwich

Freshly shaved ham and turkey, applewood smoked bacon, Swiss and Cheddar cheeses, shredded lettuce, tomato and mayonnaise on white toast. (720 cal.)

French Dip

Thinly sliced roast beef, piled high and served au jus. (740 cal.) Add sautéed mushrooms and Swiss cheese for an additional charge. (120 cal.)

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Written nutritional information available here.

Turkey Pretzel

Shaved turkey, applewood smoked bacon and Swiss cheese with shredded lettuce, tomato and honey mustard on a grilled pretzel roll. (860 cal.)

Buffalo Chicken Wrap

Crispy Buffalo chicken tenderloins, shredded cheeses, applewood smoked bacon, shredded lettuce, ­tomatoes and ranch dressing. (1140 cal.)

Our signature USDA Choice Angus Beef burgers are served on a grilled split-top bun with french fries.

Nothing goes better with a burger than an ice cold beer!

The Ground Rounder*

Our signature burger! 10 oz. of pure deliciousness! Served with American cheese, applewood smoked bacon, shredded lettuce, tomato, red onion, pickles and our special Ground Rounder sauce. (1340 cal.)

  Avacado Ranch Bison Burger*

Packed with flavor! A tender bison burger sits on our house-made black bean salad and then topped with caramelized onions, fresh guacamole, jalapeño slices, tomato and lettuce. Served on a grilled spit-top bun. (940 cal.)

clubhouse burger*

A Ground Round burger served on grilled thick-sliced white bread topped with Cheddar and Swiss cheese, ham, applewood smoked bacon, shredded lettuce, tomato and mayonnaise. (1360 cal.)

CLASSIC SIDES
  • Small Caesar (250 cal.)
  • House Salad (230 cal.)
  • Rice Pilaf (160 cal.)
  • House Vegetables (120 cal.)
  • Broccoli (90 cal.)
  • Baked Potato (140 cal.)
  • Mashed Red Skin Potatoes (150 cal.)
  • House-made Chips with French Onion Dipping Sauce (490 cal.)
  • French Fries (340 cal.)
  • Tater Tots (400 cal.)
  • Cole Slaw (150 cal.)
Premium SIDES 

additional charge

  • Sweet Potato Fries served with Sriracha Dipping Sauce (520 cal.)
  • Onion Rings served with French Onion Dipping Sauce (470 cal.)
  • Loaded Baked Potato (510 cal.)

* Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

South of the Border*

Fresh guacamole, house-made pico de gallo, seasoned sour cream, tortilla chips, Cheddar cheese and shredded lettuce. (1030 cal./ 10 oz. 1180 cal.)

Burger of Champions*

A half-pound burger topped with cured ham, fried egg, Cheddar cheese and pesto mayonnaise. (1330 cal. /10 oz. 1482 cal.)

Haystack*

Chipotle ranch dressing, Cheddar cheese and onion tanglers. (1120 cal. /10 oz. 1270 cal.)

Little Piggy*

A half-pound burger topped with pulled pork, applewood smoked bacon, cured ham, Cheddar cheese, BBQ sauce and fried onion tanglers. (1320 cal. /10 oz. 1480 cal.)

Texas Hold 'Em*

BBQ sauce, caramelized onions, fried jalapeños, applewood smoked bacon, pepper-jack cheese and Ground Rounder sauce. (1380 cal. /10 oz. 1530 cal.)

Big Daddy Quesadilla Burger*

Seasoned burger between two tortillas stuffed with pepper-jack, Cheddar cheese, fresh pico de gallo and chipotle mayonnaise. Topped with Texas toothpicks. Served with seasoned sour cream and salsa. (1220 cal. /10 oz. 1370 cal.) Add guacamole for additional charge. (100 cal.)

Swiss, Onion & Mushroom*

Sautéed onions and mushrooms, Swiss cheese and Ground Rounder sauce. Served with beef au jus dipping sauce. (1090 cal. /10 oz. 1240 cal.)

Black & Bleu*

A half-pounder is blackened and topped with bleu cheese crumbles and applewood smoked bacon. (1150 cal. /10 oz. 1310 cal.)

* Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Written nutritional information available here.

ribs & chicken

Choice of two sides.

BBQ Baby Back Ribs

Our famous, tender, slow-cooked, barbecued baby back ribs. Available in a full (1460 cal.)  or half rack. (730 cal.)

Chicken Tenderloins Platter

Our signature chicken tenderloins –  plain or Buffalo.  (920-1040 cal.)

Balsamic Chicken Dinner

Grilled chicken breasts topped with white butter sauce, fresh house-made bruschetta and a splash of balsamic glaze. (650 cal.) Also available in a lighter portion, single breast. (400 cal.)

steak

All of our steaks are from "USDA Choice" corn-fed Midwestern beef.

Served with Garlic Bread and choice of two-sides unless otherwise specified.

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Written nutritional information available here.

Grilled Asparagus Béarnaise*

A 12 oz. center-cut sirloin topped with tender grilled asparagus spears and Béarnaise sauce. (890 cal.) Also available as a 8 oz. center-cut sirloin. (690 cal.)

Caribbean Sizzling Sirloin Tips*

Sirloin tips basted in sweet and spicy BBQ sauce. Served over sautéed peppers, onions and caramelized pineapple. Served with choice of one side. (1250 cal.)

Center-Cut Sirloin*

A 12 oz. center-cut cooked to your liking. (800 cal.) Also available in a 8 oz. center-cut sirloin. (588 cal.)

All of our steaks are from "USDA CHOICE" corn-fed Midwestern Beef.
Choice of two sides unless otherwise specified. 

* Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Sirloin & Shrimp*

A 8 oz. center-cut sirloin served with golden-fried shrimp. (818 cal.)

Choice 12 oz. Ribeye*

Hand-cut steak seasoned with our house steak blend. Served with a crunchy onion ring garnish. (1330 cal.)

seafood

Choice of two sides unless otherwise specified.

Baked Haddock

Baked haddock topped with butter and bread crumbs, baked until flaky. (490 cal.)

Fried Shrimp

Golden-fried shrimp with cocktail sauce. (680 cal.)

All seafood has a choice of two sides.

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Written nutritional information available here.

Orange Grilled Salmon

Cajun-grilled salmon basted in an orange marinade. (820 cal.)

  Grilled Salmon & Black Bean Salad

Perfectly grilled salmon atop our house-made black bean salad made with black beans, roasted corn, pico de gallo and honey cumin vinaigrette. Served with a side of jalapeño slaw. (580 cal.)

pasta

Pasta dishes are served with Parmesan cheese and fresh parsley and served with flatbread unless otherwise specified.

CHICKEN ALFREDO

Penne pasta with rich Alfredo sauce, topped with grilled chicken breast. (1300 cal.) Add broccoli for an additional charge. (50 cal.) A lighter portion also available. (840 cal.)

Tuscan shrimp Pasta

Broiled shrimp, bruschetta mix and linguine tossed in a delicate white sauce. (1020 cal.) A lighter portion also available. (710 cal.)

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Written nutritional information available here.

texmex

Add guacamole for an additional charge. (100 cal.)

Triple Fajitas*

Our signature fajita with grilled strips of seasoned steak, chicken and broiled Cajun shrimp served sizzling hot. (1420 cal.)

Baja Tacos

Golden-fried fish or grilled shrimp topped with cabbage, pico de gallo and a tangy dressing. Served with Spanish rice. (990-1080 cal.) Also available as a lighter portion. (690-800 cal.)

Add guacamole for an additional charge.  (100 cal.)

*Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Sizzling Fajitas*

Served over a bed of grilled peppers and onions with shredded cheeses, fresh pico de gallo and seasoned sour cream. Served with warm flour tortillas. Choose between Steak*, Chicken, (1320 cal.) or our Steak* & Chicken Combo. (1320 cal.)

Unmasked Burrito

Cilantro-lime rice topped with fresh black bean corn salsa, Cajun chicken, shredded cheese, pico de gallo and chopped cilantro. Served with a side of seasoned sour cream and salsa. (680 cal.)

Steak Burrito*

Seasoned steak, fresh black bean corn salsa, and Spanish rice, rolled inside a flour tortilla. Topped with chili con queso, pico de gallo and cilantro. Served with seasoned sour cream, salsa and cilantro-lime rice. (780 cal.)

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Written nutritional information available here.